Appointed Niels H. Hauer is a new member of the Executive Board of BENEO

BENEO, a number one producer of purposeful substances for meals, feed and prescribed drugs, is happy to announce the appointment of Niels E. Hower as the latest member of the Government Board of BENEO GmbH with speedy impact. In his position, Hower will probably be accountable for the BENEO plant protein group, together with Meatless, a specialist plant tissue synthesis options firm.

With an MBA in Economics and over 25 years of expertise within the retail, wholesale, and life sciences sectors, Hower has held quite a few senior administration positions all through his profession, with a few of his key obligations together with class/product and operations administration. Previous to his new place at BENEO, Hower was appointed Government Vice President of World Buying at Fresenius Kabi. He additionally co-founded the Physician Chococo model, which launched the primary milk chocolate bar containing vitamin D and different useful substances.

In 2022, BENEO acquires Meatless, a provider of plant-based substances with a singular set of options derived from completely different uncooked supplies. In his new position main BENEO’s plant-based protein division, Hower will concentrate on additional creating meat-free meats to satisfy rising demand for plant-based merchandise, along with BENEO’s broader ingredient portfolio together with bean substances and a wheat protein complicated.

Commenting on his new position, Hauer explains: “I’m delighted to affix the BENEO workforce whose technical and dietary experience and longstanding expertise have made the corporate a number one participant in prebiotic chicory root fiber, purposeful carbohydrates and specialty rice substances. My ambition is to develop the plant protein enterprise in addition to meat in an analogous method, from By accelerating market enlargement and broadening our options vary.Sooner or later, we are going to proceed to develop our vary into extra merchandise to satisfy the completely different market wants of meat and fish substitutes.”